Frequently Asked Questions


Can you accommodate specific diets or allergies?

Yes. I can accommodate a variety of dietary preferences – i.e. gluten-free, vegetarian, or if you don’t eat red meat, pork or fish- and personalize the menu item based on your preferences.


Where do you purchase your ingredients?

The quality and freshness of the ingredients used are totally up to you. I will go to whichever local grocery store you would like to purchase the groceries needed for your menu items. It is up to you if you would like them to be organic, grass fed, etc.


Do I need to be home when you are cooking?

You do not need to be home while I am cooking your food. This can be discussed during our in home consult.


What area do you service?

Currently I am servicing the Chicagoland area. All inquiries are welcome. I am from Michigan and travel there often so the option for a longer distance location is negotiable.